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Month: March 2018

  • The Flamingo Garden

The Seedlings are Crawling

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 29, 2018March 29, 2018

Literally every day I am astounded by how different the garden looks and how much things have grown literally over night. Like a baby goldfish (or just a baby – the analogy has gotten away from me) I have been tracking the progress of the garden each week and documenting it via pictures. Again I am THAT mom (gardener?)… 

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  • CSA Recipes

A Radish is Nothing Like a Beet

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 25, 2018March 25, 2018

 I am going to start out this story by telling you it has been a long week and I have been under a lot of stress lately. This might not totally excuse my actions but it is what I am going with…

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  • Gardening

Eggplants, Eggplants Everywhere!

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 22, 2018March 22, 2018

The eggplants in my garden have been a source of “gardening stress” for me since we moved into our new house. When we moved in the previous owner proudly showed me the flowing eggplant plants while proclaiming, “you will have fresh eggplants any day now!” So I excitedly waited for the eggplants to appear… I waited and waited and waited. 

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  • The Gnome Garden

The Gnome Herb Garden: An Introduction

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 15, 2018March 15, 2018

I didn’t want to make it just an ordinary herb garden. I also have been trying to think of fun ways to get small child involved with our gardening efforts. Thats when the idea behind the gnome garden came to me! So we headed to Michaels and got some small white picket fencing and a few gnomes! It was then time to get to work!

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  • CSA Recipes

MicroGreens: Sunflowers

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 10, 2018March 10, 2018

This week’s Urban Vegetable Garden Community Supported Agriculture challenge food was sunflower microgreens. When Erin dropped them off, she compared the microgreens to the veal of vegetables because of their tantalizing flavor and vibrant color (plus they are baby plants). 

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  • The Flamingo Garden

Planting Day

  • by Catherine Coccia Ph.D., R.D., LD/N
  • Posted on March 1, 2018March 1, 2018

Saturday was planting day at my house. I woke up in a tizzy of excitement and anticipation for what the day would hold.

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Happy Registered Dietitian Day to all of the amazing dietitians and future dietitians making a difference out there!!! Don’t forget to hug your favorite dietitian/ future dietitian today! My lettuce is trying hard to go to seed already with this hot weather… 🥵 but my tomatoes 🍅 are coming in strong! First attempt at Pavlova.  Topped it with homemade mocha whip cream, lemon curd, fresh fruit and some powdered sugar! Waking up this morning to some chocolate banana bread with espresso ganache icing… Since the weather will be AMAZING and cool this weekend - just throwing this up here! Golden, flaky, buttery deliciousness. Check out this croissant bread 🥐 I made over the weekend using the @sallysbakeblog recipe. So. Good. I may be a little late to the party but as I start to put together my Spring syllabi, I am also planning out my gardening and baking goals for 2023!! What is on your list? Baby tomatoes. Goals for 2023.

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